The Chef Upstairs






The Chef Upstairs and Culinarium Join Forces to Provide Toronoto's Best Locavor Private Cooking Classes and Dining Events.

Our hands on “Local Food Cooking Classes” are one of our most popular private events. Guests literally "get in the kitchen" with our chefs and create wonderful meals and desserts with products that are all sourced close to home, by our partner Culinarium. Our classes are laid back, informal and fun. Perfect for folks who like to linger over a glass of wine and chat while they chop, dice, sauté and stir their way to a delightful meal. Learn about the Locavore Movement and how to cook the Culinarium way with local sourced, meat, poutry, fish, dairy and produce.

Cost:  $90 to $125 per person*               Min 10 to Max 20 guests

* Price/person varies with menu, number of courses and number of guests. Wine, beer and mixed drinks are extra. Please call or email for a quote.

To book this style of event » email or call 416.544.9221

Sample Menus:
Butternut Squash and Sweet Potato Soup with Curried yoghurt
Rosemary, Lemon & Garlic Roast Lamb with Mint Pesto
Braised Leeks
Pickles beet & Lighthall Tomme Salad
Maple Creme Brulee

Spring / Summer
Maple Mustard Pickerel
Wild Leek & Goat Cheese Tart
Minted Peas & Feta Salad
Vanilla Baked Apricots

Pear & Walnut Crostini
Barley & Beet Risotto
Braised Lamb Osso Bucco Style
White Bean Soup with Prosciutto

All of our private events and parties can be customized to suit your specific needs and requests.

To reserve your event » email or call 416.544.9221