Midtown - Junior Chef Cooking Classes - 2-week Session from Tuesday November 3 - Tuesday November 10

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    • Our Junior Chef Cooking Classes are sure to inspire your child's inner chef!
    • Hands-on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity
    • Our junior chefs will learn to make all of the recipes from scratch, learn to use a variety of utensils, kitchen safety and hygiene, how to properly measure dry and liquid ingredients, how to follow a recipe, table etiquette and much more
    • Classes are 2 hours each, from 5 -7 p.m.
    • All government guidelines for safety are followed including masks, temperature checks and distancing while eating

    What's Cooking?

      Tuesday November 3-Chinese Roundtable:

      • Assorted dumplings and sauce
      • Stir-fry vegetables
      • Steamed rice

      Tuesday November 10-Soup and Sliders:

      • Carrot, apple and ginger soup
      • Pulled chicken sliders with creamy coleslaw and sweet potato wedges


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