Vaughan - Exclusive Chef Spotlight Menu featuring Chef Elyse Codispodi: French Classics

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Join Chef Elyse in the kitchen as she treats you to her favourite dishes. These French classics are some of the first dishes Elyse learned to prepare. She has had years to perfect them, while adding her own signature twist. Enjoy a cocktail, good music and learn new tricks while indulging your taste buds with this decadent menu.

Menu:

Upon Arrival: Tapenade en Croute 2 Ways

Vichyssoise (Leek and Potato Cream Soup)

Fresh Greens with Dijonette

Filet Mignon with Jus and Seasonal Vegetables

Creme Brûlée with Raspberry Coulis

  • A full sensory, exclusive dining experience, unlike any other
  • The Featured Chef will take you on an intimate journey through demonstrative cooking, story-telling and a uniquely crafted tasting menu
  • Our spotlight dinners will have guests enjoy their social evening safely, as we follow all required health and safety guidelines 
  • Relax with a glass of wine, beer, cocktail or soft drink (available for purchase during the experience)
  • The dining experience begins at 6:30 p.m. and is about 3 hours long

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