Vaughan - Kids Cooking Class - Afternoon Session - Saturday September 25 - American Classics

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  • Our Junior Chef Cooking Classes are sure to inspire your child's inner chef!
  • Hands-on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity
  • Our junior chefs will learn to make all of the recipes from scratch, learn to use a variety of utensils, kitchen safety and hygiene, how to properly measure dry and liquid ingredients, how to follow a recipe, table etiquette and much more
  • Classes are 2 hours each, from 1-3 pm, for ages 7-12 and include the hands-on lesson and meal
  • All government guidelines for safety are followed including masks, temperature checks and distancing while eating

What's Cooking?

Saturday  September 25-American Classics:

  • Chili
  • Mac n’ cheese

    HUNGRY FOR MORE? CHECK OUT OUR UPCOMING CLASSES BELOW!

    Saturday October 2-Grilling in Fall:

    • Chicken skewers with red peppers and mushrooms
    • Bruschetta pasta salad

      NO CLASS ON SATURDAY OCTOBER 9

      Saturday October 16-Fajita Party!

      • Beef, chicken, peppers, onions
      • Mexican chopped salad

      Saturday October 23-Rustic Italian:

      • Cheese ravioli
      • Minestrone soup
      • Garlic bread

      Saturday October 30 - Happy Halloween!

      • Black Bean Hummus Spiderweb Dip with Veggie Stick Skeletons
      • Mummy Meatballs 
      • Frankenstein Rice Krispy Treats

      Saturday November 6 - Greek Night:

      • Greek Salad
      • Chicken souvlaki
      • Tzatziki
      • Pita

        Saturday November 13-Soup and Sliders:

        • Carrot, apple and ginger soup
        • Pulled chicken sliders with creamy coleslaw 

         

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