These are truly classic recipes that you will be able to recreate for your next dinner party.
What's Cooking?
Upon Arrival: Warm Baguette and Maison Beurre
Classic French Onion Soup
Rustic Roast Duck with Potatoes au Gratin and Roasted Green Beans with Garlic and Shallots
Crepes Suzette
What to Expect:
Classes begin at 6:30 p.m. and are about 3 hours long
Our classes combine safe fun and learning through an interactive, team approach
Guests will work together to create a full meal of several courses with multiple steps, under the guidance our chef - learn and then eat!
Each course is broken down into key steps and recipes will be emailed after the class so you can recreate the meal at home
The chef will offer tips and tricks based on their personal experiences.
When not cooking, relax with a glass of wine, beer, cocktail or soft drink (available for purchase during the class)
If you have food allergies or food concerns please call before booking to see if we can accommodate (sales are final and if we cannot accommodate your restrictions, you will be offered to change to another class)
All sales are non-refundable and final - you can view our cancellation policy here
We use cookies on our website to give you the best shopping experience. By using this site, you agree to its use of cookies.
