Midtown - Teen Cooking Classes - 8-week Session from Tuesday February 1 - Tuesday April 12 2022 2022

• Our Teen Cooking Classes, for ages 12 and up, are sure to inspire your child's inner chef!
• Hands-on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity
• Our junior chefs will learn to make all of the recipes from scratch, learn to use a variety of utensils, kitchen safety and hygiene, how to properly measure dry and liquid ingredients, how to follow a recipe, table etiquette and much more
• Classes are 2.5 hours each, from 5 -7:30 p.m.

What's Cooking?

Week 1- Monday January 31/Tuesday February 1 - Pub Classics

• Broccoli, Beer and Cheddar Soup
• Juicy Burgers with Horseradish Mayo, Caramelized Onions, and Baby Arugula
• Homemade Creamy Coleslaw

Week 2- Monday February 7 /Tuesday January 8 - In the Calzone!

• Assorted calzones
• Grilled portobello, asparagus and arugula salad 

Week 3- Monday February 14/Tuesday February 15 - Valentine’s Day

• Leek and Potato Soup
• Coq au Vin
• Chocolate dipped strawberries

NO CLASS ON MONDAY FEBRUARY 21 FOR THE FAMILY DAY LONG WEEKEND

Week 4- Monday February 28/Tuesday March 1 - Taco Party!

• Homemade tortillas with flank steak and roasted fish
• Salsa
• Guacamole
• Crunchy slaw 

Week 5- Monday March 7/Tuesday March 8- Brunch for dinner

• Strawberry spinach salad
• Frittata
• Maple-glazed bacon
• Brioche French toast
• Fruit smoothies

NO CLASSES ON MARCH 14/15/21/22 FOR MARCH BREAK

Week 6 -  March 28/Tuesday March 29-Exploring the Flavours of India

• Vegetarian Samosa with Mango Chutney
• Homemade Naan
• Butter Chicken
• Basmati Rice

Week 7- Monday April 4/Tuesday April 5- Nonna’s Favourites

• Meat or veggie lasagna with homemade pasta and tomato sauce
• Stracciatella soup

Week 8- Monday April 11/Tuesday April 12  – French Canadian Favourites

• Classic Poutine
• Tourtiere
• Salad Verte