$580.00
Our Summer Cooking Camp is sure to inspire your child's inner chef!
Available for kids aged 7-11, our kids summer camp program runs from 9 a.m. - 4 p.m. and features a daily themed breakfast, lunch and snack (see weekly menus below)
We offer a hands-on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity. Our junior chefs will learn to make all of the recipes from scratch, learn to use a variety of utensils, learn kitchen safety and hygiene, how to properly measure dry and liquid ingredients, how to follow a recipe, table etiquette and much more. In between cooking and eating, the kids will enjoy food-themed activities and time to play outside at the local park or private outdoor space. *We are 100% Nut and Peanut Free!*
What's Cooking?
Week 7 August 4-7, 2026 (4 day week, no camp on Monday August 3rd):
Chinese Dumpling Party:
· Mango and Banana Crepes with Five-Spice Chocolate Sauce
· Chicken Wonton Soup
· Assorted Steamed and Pan-Fried Dumplings
· DIY Dipping Sauce Bar
· Shanghai Noodles with Garlic Bok Choy
· Silky Mango Pudding
Korean Soeul Food:
· Korean Breakfast Sammies
· Jap Chae Noodles with Beef Bulgogi
· Korean Fried Chicken
· Pickled Cucumbers
· Sweet Soy Potatoes
· Hotteok (Korean Brown Sugar Pancakes)
Israeli Market Favourites:
· Shakshuka with Pita (Eggs Poached on Tomato Sauce)
· Chicken Shawarma
· Hummus
· Israeli Salad
· Tahini Sauce
· Schug (Herbaceous Hot Sauce)
· Baked Chocolate Balls with Toppings Bar (Israeli Timbits)
Iron Chef
HUNGRY FOR MORE? CHECK OUT FUTURE WEEKS BELOW!
Week 8 – August 10-14, 2026:
Celebrating Canada, D-licious!:
· Prairie Grain Porridge with Berry Compote
· Montreal-Style Turkey Wraps with Mustard Pickles and Smoked Cheddar
· Prairie Potato Pierogies with all the Fixings
· Maple Butter Tarts
Mexican Fajita Party:
· Breakfast Nachos
· Homemade Tortillas
· Grilled Flank Steak and Chicken Fajitas with Peppers and Onions
· Salsa and Guacamole
· Kid-Friendly Pina Coladas
Italian and Stuffed:
· Ricotta Pancakes with Fresh Fruit
· 3-Cheese Ravioli and Tortellini with Tomato and Alfredo Sauce
· DIY Mixed Romaine Salad
· Kid-Friendly Tiramisu
Japanese Favourites:
· Japanese Crepes with Fresh Fruit and Vanilla Whipped Cream
· Miso Soup
· Assorted Sushi Maki and Handrolls
· Green Salad with Goma Dressing
· Mini Matcha Sponge Cakes
Iron Chef
HUNGRY FOR MORE? CHECK OUT FUTURE WEEKS BELOW
Week 9 – August 17-21, 2026:
Celebrating Canada, Eh!:
· Wild Blueberry Pancakes with Maple Syrup
· Maple BBQ Chicken Sandwiches with Homemade Buns, Sweet Potato Wedges and Cabbage Slaw
· Seasonal Ontario Fruit Crumble with Homemade Vanilla Ice Cream
Mexican Cantina:
· Mexican Cinnamon Spiced French Toast with Lime Whipped Cream and
· Pico di Gallo and Guacamole
· Chicken Carnitas
· Homemade Tortillas
· Tres Leches Cake
Classic Italian:
· Assorted Frittatas with Fresh Fruit and Biscotti
· Spaghetti and Meatballs with Homemade Pasta
· Caesar Salad
· Stracciatella Gelato with Fresh Fruit
Greek Feast:
· Yogurt Parfaits with Fresh Berries, Honey, and Homemade Granola and Lemon-Olive Oil Muffins
· Chicken Souvlaki
· Tzatziki
· Homemade Pita
· Greek Salad
· Spanakopita and Nut-Free Baklava
Iron Chef
HUNGRY FOR MORE? CHECK OUT FUTURE WEEKS BELOW!
Week 10 – August 24-28, 2026:
Celebrating Canada, Be Proud!:
· Canadian Bacon and Veggie Breakfast Sandwiches
· Buttermilk Fried Chicken and Waffles with Dill Slaw
· Veggies Sticks with Homemade Ranch Dressing
· Mini Strawberry Rhubarb Pies
Mexican Street Food:
· Breakfast Burritos
· Homemade Tortillas
· Chicken, Cheese, and Green Chili Quesadillas with Spiced Sour Cream
· Mexican Street Corn
· Churros with Chocolate Sauce
Italian Pizza Party:
· Individual Italian-Style Omelets with Fresh Fruit
· Individual Pizzas with Homemade Dough, Sauce, and Toppings
· Caesar Salad
· Garlic Knots
· Berry Gelato with Italian Lemon Cookies
Indian Aromatics:
· Breakfast Dosas with Eggs and Potatoes (Savoury Crepes)
· Vegetarian Samosas with Tamarind Sauce
· Butter Chicken
· Basmati Rice
· Homemade Naan
· Mango Lassi
· Chai Cookies
Iron Chef
HUNGRY FOR MORE? CHECK OUT FUTURE WEEKS BELOW!
Week 11- August 31 – September 4:
Celebrating Canada, Sea to Sea to Sea!:
· Maple Yogurt Parfait with Fresh Berries and Granola
· Chocolate Chip Muffins
· Maple Dijon Chicken Sammies with Homemade Bread
· Tomato Soup
· Maple Roasted Vegetables
· Ontario Strawberry Shortcake with Vanilla Whipped Cream
Chinese Dumpling Party:
· Mango and Banana Crepes with Five-Spice Chocolate Sauce
· Chicken Wonton Soup
· Assorted Steamed and Pan-Fried Dumplings
· DIY Dipping Sauce Bar
· Shanghai Noodles with Garlic Bok Choy
· Silky Mango Pudding
Korean Soeul Food:
· Korean Breakfast Sammies
· Jap Chae Noodles with Beef Bulgogi
· Korean Fried Chicken
· Pickled Cucumbers
· Sweet Soy Potatoes
· Hotteok (Korean Brown Sugar Pancakes)
Israeli Market Favourites:
· Shakshuka with Pita (Eggs Poached on Tomato Sauce)
· Chicken Shawarma
· Hummus
· Israeli Salad
· Tahini Sauce
· Schug (Herbaceous Hot Sauce)
· Baked Chocolate Balls with Toppings Bar (Israeli Timbits)
Iron Chef
Friday’s menus are always a surprise, decided on by the chef and kids throughout the week. This day will challenge the kids to use all of the skills that they have learned this week.
We offer programs throughout the school year including Saturday morning classes, PD Day, Winter Break and March Break Camps as well as private parties.
Please be sure to review our cancellation policy prior to your purchase.
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