CALLING ALL JUNIOR CHEFS! JOIN US FOR OUR WINTER BREAK CAMP AND WINTER WEEKLY SESSIONS...
SPOTS ARE LIMITED!
Notify me when this product is available:
Please select a date
Finishing high school or just started college or university? Just moved out on your own?
This crash course for those in grade 10 and up is designed to make you more proficient, confident, efficient and independent when it comes to food!
We will be discussing and practicing key factors to being a master of the kitchen such as meal planning, grocery shopping, basic kitchen equipment needs, and food-handling, sanitation and hygiene.
We will be creating delicious meals focusing on simplicity, flavour, nutritional needs, and cost-efficiency, which will be enjoyed together at the end of each class.
Each class will run from 5-7:30 p.m., with time to eat and socialize!
Knife Skills 101 / Let’s Make Lunch!
Simple Breakfast Classics
Soup: Enjoy It, Share It, Freeze It
Home-Cooked Family-Style Dinner