Italian Cucina Romana - The Chef Upstairs

White Bean Bruschetta

An easy snack, appetizer or side dish, this flavorful spread on crusty French bread fits fiber-rich beans in your busy day. Make a little extra white bean spread for zesty sandwich spread tomorrow.

Rustic Caesar Salad with Croutons

Add the mustard of your choice to elevate this Caesar salad to a new height. A perfect combination of crispy fresh greens and crunchy roasted croutons.


Spaghetti alla Carbonara with Crisp Zucchini & Eggplant

A classic Italian dish turned vegan with all the creamy goodness and none of the guilt!

Macerated Strawberries with Cracked Black Pepper

There is nothing like a big, juicy, sweet strawberry and there is nothing more elegant and simple than this dessert. I take the recipe a stage further and add freshly cracked black pepper and if you can get Voatsiperifery black pepper, you are in for a special treat.


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